Brisbane is gearing up for an exciting month ahead, with a line-up of events that are sure to delight locals and visitors alike.

First on the agenda is the highly anticipated Chef’s Dinner Series: By Candlelight. Taking place on Friday, March 22nd, this special evening promises a memorable dining experience in honour of Earth Hour. Guests can look forward to a candlelit ambiance, a meticulously crafted five-course vegetarian menu, and expertly paired wines from City Winery.

Next, kick off the Easter long weekend in style at WINESLAM: BBQ Bevvies. Happening on Thursday, March 28th, this laid-back wine tasting event invites attendees to sample six wines perfectly suited for sipping during a classic Aussie BBQ. It’s an ideal way to unwind and enjoy the company of friends before the holiday weekend begins.

And for wine enthusiasts, mark your calendars for Uncorked: Australia vs New Zealand on Sunday, March 10th. Hosted at City Winery, this event offers the opportunity to taste eight different wines from both countries and vote on your favourite. With themed snacks included, it’s a fun and interactive way to explore the wines of Australia and New Zealand.

Here’s a closer look at what’s coming up:

Uncorked: AU vs NZ When: Sunday, March 10th; from 1pm Tickets: $49 per person (+ booking fee).

Book here.

Chef’s Dinner Series: By Candlelight When: Friday, March 22nd; from 6pm Cost: $150 per person (Dinner with Paired Wines) | $110 per person (Dinner Only).

Book here.

WINESLAM: BBQ Bevvies When: Thursday, March 28th; from 6pm Cost: $45 per person.

Book here.

Whether you’re a foodie, wine lover, or simply looking for a memorable night out, March in Brisbane offers something for everyone. Don’t miss out on these fantastic events – book your tickets now and make the most of what the city has to offer.

Elevate your weekend and secure your accommodation with us here!

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